Signore te ne ringrazi

I cannot stand those who alter the “mother” of all cuisines. These dishes are beautiful as they are and deserve respect.

In the evening, Signore te ne ringrazi becomes an osteria. With a quick gesture we pull away the tablecloths and set the dishes on bare wood — a research restaurant becomes a direct place that sets formality aside for substance.

A broad, inclusive and ethical cuisine that keeps harmony between guests’ pleasure and the brigade’s needs.

Atmosfera

In the historic “da Secondo” rooms in the heart of Macerata, the intimate setting follows chef Michele Biagiola’s “mezzadro diet”.

A cuisine rich in plant foods, with only a small place for courtyard meats — vegetarian without even trying.